Friday & Saturday 11am-4pm

 

    • Bottomless Brunch

    • BLUEBERRY BRUNCH

      Sausages, bacon, egg, mushrooms, tomato and toast

    • BERRY BRUNCH (VG)

      Vegan sausages, tomatoes, mushrooms and
      sliced avocado

    • EGGS BENEDICT

      Two poached free-range eggs, roasted ham on
      toasted muffins and hollandaise sauce

    • EGGS FLORENTINE (V)

      Two poached free-range eggs with
      sautéed spinach on toasted muffins
      and hollandaise sauce

    • AVOCADO ON TOAST (V)

      Smashed avocado on bloomer toast topped
      with free-range poached eggs.
      VG option available

    • HOMEMADE BEEF BURGER

      Homemade beef patty with bacon, lettuce,
      tomato, cheese and fries. VG option available

    • PLOUGHMANS SANDWICH

      Mature cheddar cheese, lettuce and pickle
      chutney in white bloomer bread, served with
      fries

    • CHICKEN BLT

      Chicken, bacon, lettuce & tomato with mayo,
      in white bloomer bread, served with fries

    • FISH GOUJON SANDWICH

      Freshly battered fish in bloomer bread,
      served on a bed of lettuce and homemade
      tartar sauce served with fries

    • Drinks

    • Raspberry Daiquiri
      Sex on the Beach
      Aperol Spritz
      Coors
      Aspall
      Prosecco
      Hugo Spritz