Christmas Menu 

Lunch Mon - Sat 12pm-2.30pm

Evening Mon - Sat  5.30pm-8.30pm

2 course £27   3 Course £34

    • Christmas Starter

    • Pan-Fried Creamy Garlic Mushrooms (D)

      Sautéed mushrooms in a rich, creamy garlic sauce, served with warm bread.

    • Cream of Parsnip & Honey Soup (V,D,C,G)

      A smooth, warming parsnip soup delicately sweetened with honey, served with warm bread.

    • Duck Liver & Orange Pate (Fr)

      Rich and creamy duck liver pâté with a delicate hint of orange, served with festive chutney.

    • Prawn Cocktail (Cr,Mu,E)

      Succulent prawns served on crisp salad leaves with our classic Marie Rose sauce.

    • Thai Chilli Cakes (V,G,S,N,Se)

      Crispy Thai-style chilli cakes packed with fragrant herbs and spices, served with a sticky chilli dip.
      Vegan

    • Christmas Main

    • Roasted English Turkey (SD,G,Fr)

      Succulent sliced turkey breast served with traditional Christmas trimmings and cranberry sauce.

    • Baked Fillet of Salmon (F,D,C,SD,Mu)

      Salmon fillet served with a delicate white wine and dill sauce.

    • Venison Steak & Cherry Sauce (Fr, SD)

      Tender venison steak served with a rich cherry game sauce and spiced red cabbage.

       

    • Creamy Wild Mushroom & Truffle Pasta (D,G,N)

      A rich and indulgent pasta with wild mushrooms and fragrant truffle, finished with a creamy coconut milk sauce.
      Vegan

    • Chargrilled 8oz British Sirloin (add £3) (C,D,Mu,S,E)

      British sirloin, chargrilled to your liking and served with your choice of cracked pepper sauce or garlic & mushroom sauce.

      All main courses are served with a choice of chips, fries or new potatoes, accompanied by a selection of seasonal vegetables.

    • Christmas Dessert

    • Crème Brûlée (V,SD,D,E,Fr,G)

      Silky vanilla custard topped with a crisp caramelised sugar crust, served with a sweet pastry twist.

    • White Chocolate & Raspberry Cheesecake (D, G,Fr)

      Creamy white chocolate cheesecake layered with tangy raspberry, finished with a delicate biscuit base.

    • Chocolate & Orange Torte (S)

      A rich and indulgent Vegan chocolate torte complemented by the refreshing citrus flavour of orange.

    • Alfreds Sticky Toffee Christmas Pudding (Fr,G,D)

      A festive twist on a classic favourite — warm sticky toffee pudding served with a rich toffee sauce.

Terms & Conditions:

For all December reservations we require a non-refundable £10.00 per person deposit within 48 hours of making the booking. If the deposit isn’t paid within 48 hours, the booking will be automatically cancelled.

23/11/2026 – 23/12/2026

The deposit can be paid over the phone or at the venue in advance. This will be deducted from the total bill on your visit. Should your numbers decrease we require 48 hours notice otherwise the deposit will be retained.

(V) Vegetarian, (Ve) Vegan. (Fr) Contains fruit (G) Contains gluten, (D) Contains dairy/milk, (N) Contains nuts, (P) Contains peanuts,

(E) Contains egg,  (F) Contains fish, (Cr) Contains crustaceans, (M) Contains molluscs, (S) Contains soya, (C) Contains celery,

(Mu) Contains mustard, (Se) Contains sesame seeds, (SD) Contains sulphur dioxide, (L) Contains lupin.